
Being Sued Can Ruin a Good Party
You have reason to celebrate !
Your hockey team won the local tournament !
Your best friend just got engaged !
Your entire office received a sales bonus !
Instead of going out, you have decided to throw a party at your
house and serve alcohol. Your decision has important legal implications.
This brochure will help you understand your potential legal liability
and how to minimize the alcohol-related problems that generate
civil suits.
YOUR PARTY
YOUR PROBLEM
You want your party to be a good time - an opportunity for you
and your guests to unwind. However, when alcohol is involved,
things can get out of hand. The risks of death and injury rise
sharply with your guests' level of intoxication. Did you know
that alcohol is involved in about 42% of fatal traffic crashes
and that alcohol-related crashes are the leading killer of Canadians
under 40.
The risks are not limited to driving. A large percentage of pedestrian,
fire, drowning, boating, and snowmobile deaths involve alcohol.
In fact, alcohol-related falls put more people in the hospital,
for more days, than impaired driving.
You can be held liable for these deaths and injuries on two separate
bases. First, you can be sued as a provider for serving alcohol
to intoxicated guests who later injure themselves or others. Second,
if the event is on your property or a property under your control,
you may be sued as an occupier.
Provider liability does not prevent you from being a gracious
host in serving alcohol. Rather, it means that you cannot continue
to serve guests who are becoming, or who are already, intoxicated.
With respect to hosting events, all occupiers are required to
take reasonable steps to prevent injuries from occurring on their
property. Your liability as an occupier is separate from your
liability as a provider. Therefore, you can incur liability as
an occupier even if you do not serve a single drop of alcohol.
Simply allowing alcohol-related events on your property gives
rise to some legal responsibility.
Being Sued As A Provider Of Alcohol
Bars and other licensed establishments have been held civilly
liable as alcohol providers for the injuries their intoxicated
patrons suffered or caused, either on or off the premises. Liability
has been imposed even though the staff had no actual knowledge
of the patron's intoxication, or had not served the patron all
(or even most) of the alcohol causing his or her intoxication.
Licensed establishments have been held accountable when they served
alcohol to a patron who they knew or ought to have known was intoxicated.
Unfortunately, the legislation and the cases do not provide a
definition of intoxication for civil liability purposes. Some
courts appear to equate intoxication with a minimum blood-alcohol
level of .08% - the level at which it becomes a criminal offence
to drive. However, licensed establishments have not been held
liable as providers simply because they served a patron to just
above the .08% level or because they unwittingly served an intoxicated
patron a single drink.
Almost all of the successful suits involve patrons who were served
even though they were visibly intoxicated or had already been
served very large quantities of alcohol. In most of these cases,
the patron was about double the .08% level or more. The Supreme
Court of Canada recently suggested that provider liability requires
overservice plus some other risk factor, such as obvious impairment
or knowledge that the patron plans to drive.
Like licensed establishments, social hosts have been held liable
for serving intoxicated guests. You do not need to have a liquor
licence or permit to be held accountable. The courts have yet
to decide whether the principles of provider liability will be
modified in social host situations.
Professor Solomon, MADD Canada's Director of Legal Policy and
Associate Dean of the Faculty of Law at the University of Western
Ontario, has argued that liability for serving the intoxicated
should be the same for private social hosts as it is for commercial
licensed establishments. After all, it is an offence under almost
all of the provincial liquor laws for anyone to serve or provide
alcohol to a person who is already intoxicated. The risks are
identical whether the intoxicated person drives home from a bar
or from a house. Finally, social hosts typically are in a better
position to control their guests' behaviour than licensed establishments
that often have no knowledge of, or relationship with, their patrons.
Being Sued As An Occupier
More alcohol-related suits have been based on occupiers' liability
than on provider liability. An "occupier" is any person
who has control over property with the power to admit or exclude
others. You may be an occupier as a homeowner hosting a party,
as an officer of a service club running a social, or as the renter
of a hall for your daughter's graduation party.
The law requires occupiers to take reasonable steps to protect
all entrants, including the intoxicated. As the following cases
illustrate, an occupier must ensure that the premises are reasonably
safe in terms of the physical condition, the people who are allowed
to enter and remain, and the activities that are permitted to
occur.
Liability For The Condition Of The Premises
The owner of a resort was held liable after a guest, whose blood-alcohol
level was about five times the legal limit for driving, fell to
his death from a second-story balcony door. The owner had moved
a coffee table in front of the door and had warned the guests
to keep it locked because the balcony had not been completed.
Nevertheless, in the court's view, it was foreseeable that guests
would get intoxicated and open the door for ventilation. By failing
to barricade the door, the owner breached his obligation to ensure
that the physical condition of the premises was reasonably safe.
The guest was found 65% contributorily negligent for his own death,
but the owner's 35% share of liability still amounted to $250,000.
Liability For The Conduct Of The Entrants
A municipal conservation authority was held liable for over $200,000
in damages after rowdy youths assaulted the McGinty family. The
authority, which had advertised the park as a quiet family campground,
largely ignored the McGintys' complaints about the youths' noisy
party. Two members of the McGinty family were attacked when they
responded to screams for help from the party. Despite previous
incidents with the group that summer and a violent confrontation
earlier that evening, the staff had not ejected the youths or
taken any other steps to safeguard the other campers. The court
stated that the police should have been called earlier in the
evening and the advertised "quiet time" should have
been strictly enforced. The court concluded that the conservation
authority had negligently failed to protect the McGintys.
Liability For Activities On The Premises
Stringer broke his neck diving from a second-story bedroom window
into the Ashleys' shallow swimming pool. Stringer and several
of the other guests had dove or jumped into the pool between 10
and 22 times without incident. Mrs. Ashley had warned Stringer,
who had at least 6 drinks at the party, not to dive. Nevertheless,
the jury decided that she should have told Stringer to leave,
stopped the party or called for help to dissuade Stringer. Furthermore,
Mr. Ashley should have assisted his wife by asking Stringer to
leave, locking the door to the room or otherwise preventing further
diving. The Ashleys were held responsible for only 40% of Stringer's
total losses because of his contributory negligence. Their share
of liability amounted to over $2,000,000.
Expanding Liability And The "Quick Fix"
While the exact scope of a social host's liability may be unclear,
the trend has been to expand liability. It is safe to say that
any social host who gives his or her intoxicated guests alcohol
or who ignores their safety is courting legal grief. Remember,
social host liability is as much an issue at weddings, office
parties, golf tournaments, and informal street parties as it is
in private homes.
Most of the measures proposed to reduce the risks of being sued
focus on impaired driving, such as designated driver programs.
While impaired driving poses the greatest risk of death, you must
not be lulled into a false sense of security. You should not ignore
other precautions or overserve your non-driving guests. First,
you may be held liable as a provider if they leave your property
and drown, get run over or fall over a stair railing. Second,
you may be held liable as both a provider and as an occupier if
they walk into your clear glass door, start a fight with another
guest or fracture their skull diving into your pool.
You need to consider a number of strategies to ensure that you
address the full range of your risks. With a little common sense,
an attentive host who adopts even basic precautions can dramatically
reduce his or her risks of being successfully sued.
What You Can Do
As you have read, you have potential liability where alcohol
is involved. However, you also have sweeping authority to control
who comes onto your property and what happens while they are there.
Consider the following -
Planning:
Adequate preparation can avoid many of the tragedies that produce
lawsuits.
Use care in hosting events. If there have been previous problems
with a particular event or guest, have you taken steps to avoid
a re-occurrence?
Large events, such as company parties and school graduations,
require careful planning and clear policies. Depending on the
size of the event, consider using an experienced manager, and
trained servers and security staff.
Do not combine alcohol with potentially dangerous activities,
such as boating, snowmobiling, skiing, or swimming. If this is
not possible, ensure that alcohol is only available after the
physical activities are completed.
Check the premises for potential hazards. Since drinking affects
judgement and co-ordination, a normally safe condition may endanger
an intoxicated guest. Even minor changes, such as locking the
gate to the pool or placing a decal on a clear glass door, can
reduce your risks.
Serving:
Your risks increase with your guests' level of intoxication.
Adopt serving practices that minimize intoxication.
Do not make drinking the focus of your party. Do not permit drinking
competitions or other practices that promote intoxication.
Make food available. Guests who have eaten absorb alcohol more
slowly than those who have not, thereby lowering their peak blood-alcohol
level.
Serve drinks to your guests, rather than offering a self-service
bar. A self-service bar may encourage heavy consumption and make
it more difficult for you to keep track of your guests' drinking.
Offer your guests non-alcohol and low-alcohol drinks.
Do not encourage intoxication by serving double shots, extra-strong
mixed drinks or extra-strength beer.
Stop serving alcohol long before you expect the party to break
up. It is simply not smart to serve people alcohol immediately
before they get behind the wheel of their car or otherwise try
to get home.
Supervising:
Despite your efforts, a guest may become intoxicated. You need
to think about how you will respond.
Be attentive to your guests' behaviour and appearance. Be prepared
to have a friendly word with a guest who is becoming intoxicated.
Do not serve alcohol to a guest who is already intoxicated. Such
conduct only increases the risks of a mishap and your chances
of being sued. A guest may be significantly impaired and at risk
well before they appear drunk.
Arrange for a guest who may be intoxicated to be taken home safely
or to stay the night. Friends don't let friends drive home drunk.
Remember that an intoxicated guest may be at considerable risk
even if he or she is not driving home.
Being a good host means protecting your guests, yourself and
others, as well as having a good time. The steps you take to protect
your guests will reduce your likelihood of being sued. Your exposure
to legal grief is largely in your hands.
If you drink... don't drive !
